LUNCH (11-13 May)

by | May 10, 2022 | Lunch

Wednesday, Thursday and Friday
11:30am-2:30pm

SALAD with home-made vinaigrette or SOUP

 

“Mes” MACARONIS D’ALPAGE
Macaroni and potato salad, onion pickles, chives, backed applea, alpine cheese sauce.
With or without smoked bacon
Served hot or cold

 

CITRUS SALAD

 

MENU
Meat 25 / Vegetarian 23